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Cookies & Cream

signature + cocoa cookie crumbs + vanilla creme swirl

Limited Edition
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signature + cocoa cookie crumbs + vanilla creme swirl

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Use and Care

  • Eat this cookie dough as-is (yay!), mix it into your favorite ice cream, or make a fresh batch of cookies!
  • Cookie dough should be stored in the fridge (3 weeks) or freezer (3 months).
  • Bake chilled tablespoons of our edible cookie dough at 350 degrees for 10-12 minutes or until your desired done-ness.

Ingredients

Heat Treated Flour(Wheat),Brown Sugar(Sugar, Molasses),Butter(Pasteurized Cream),Pasteurized Egg White, Granulated Sugar, Oreo Cookies(Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate,, Riboflavin, Folic Acid), Sugar, Palm And/Or Canola Oil, Cocoa, High Fructose Corn Syrup, Baking Soda and/or Calcium Phosphate, Salt, Soy Lecithin, Chocolate, Artificial Flavor),Cream Filling(confectioners' sugar), Pure Vanilla Extract, Corn Starch, Baking Soda(Sodium Bicarbonate), Sea Salt

Please note- all items are made in the same facility and may contain wheat, peanuts, nuts, eggs, milk, and soy.

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Cookies & Cream Reviews

Benefits

The Original

DŌ was the world's first edible cookie dough company

Shipped To You

Nationwide shipping

Savor It

Lasts 3 months in the freezer and 3 weeks in the fridge!

Indulge

Our artisan dough is safe to eat or bake

Handmade

With love in New York City

The Original

DŌ was the world's first edible cookie dough company

Shipped To You

Nationwide shipping

Savor It

Lasts 3 months in the freezer and 3 weeks in the fridge!

Indulge

Our artisan dough is safe to eat or bake

Handmade

With love in New York City

Making Edible Cookie Dough

We hope you enjoy DŌ's spoon-ready deliciousness today!

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The DŌ Mark And Logo Are Registered Trademarks Of Do Cookie Dough, LLC

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